Easy Bar Liquor Systems
Portion Controlled Liquor Dispensing Equipment for
Liquor : Beer : Wine : Soda : Juice
Call us at 503-624-6744
Beverage Management Systems, Inc.
 
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Computerized Liquor Control System

CLCSII - Bulk Liquor Dispensing
 
SPEED: Any drink dispenses at the touch of a button... when interfaced, Easybar rings up your cash register automatically eliminating double entries.
 
ACCURACY: Easybar prevents over-pouring and under-pouring. Each drink is the same every time it is dispensed.
 
CAPACITY: High-volume customers like casinos and large nightclubs benefit from having many gallons of liquor online.
 
ACCOUNTABILITY: Each drink is recorded as it is dispensed. Using Easybar reports or cash register interfacing means management can verify that all drinks dispensed are charged. Easybar reports also provide information which facilitates inventory...
 
How Easybar creates more profit from each of the above:
 
SPEED - Faster batenders means fewer bartenders.
ACCURACY- Consistent over pouring by just 1/8 oz can cost management up to 3 drinks per 750 ml bottle. Multiply by number of bottles used in a year and your cost can be tens of thousands of dollars per year.
CAPACITY- 1/2 gallon bottles cost less per ounce than 750 ml bottles (standard free-pouring size).
ACCOUNTABILITY- Any time theft can be prevented, profit will be saved.
   
 
Control Your Product - Control Your Profit!
Download Our CLCSII Brochure in PDF Format
 
  Easybar® CLCSII-T is Certified to NSF Standard 18
 
Lost Revenue Calculator for Liquor
The line on this shot glass represents 1/8 ounce of liquor. To see how much money you are losing if your bartenders over pour each drink by the amount shown on
the shot glass, simply answer the first four questions in the form below and click CALCULATE. Remember,  the totals at the bottom of the form . . .
Could be Profits in
your Pocket!
Do you use litres or fifths?
How many cases (twelve bottles per case) do you go through per week?
Average price you charge for a drink having one ounce of liquor? $
How many drinks do you estimate your bartenders give away per case?
If your bartenders overpour by just 1/8 OZ per one-ounce drink, annually you lose:
If your bartenders give away just one-ounce drinks per case, your additional annual loss is: $
     
 
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